Arugula Salad

In Bake Off Challenge ・ By pinkfina

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Arugula Salad

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In Bake Off Challenge ・ By pinkfina

A simple salad of baby arugula tossed in lemon juice, extra virgin olive oil (likely the only virgin thing in Burrowgatory), salt n pepper, and garnished with shaved parmesan cheese and green apple slices. Finding the dish too tart for your tongue? Try an additional drizzle of balsamic glaze and a few candied walnuts to balance it out. Serve on a black velvet table cloth for the vibes.

Submitted By pinkfina ・ View Favorites
Submitted: 1 year and 3 weeks ago ・ Last Updated: 1 year and 3 weeks ago

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